Every New Year will be excess of citrus, do not eat quickly and worry.Then pleasejellyHey, just delicious and solved all the leftovers.Not only that, children who love jelly because the crispy crispy taste should surely this tangerine jelly will be loved by young children. You can also make this jelly to become a dessert at the Tet banquet table!
To make citrus jelly you need to prepare the following ingredients:
7 tangerines or oranges
25 - 30g jelly jelly powder
20g road
500ml water
All citrus fruits contain vitamin C and tangerines are no exception.Tangerine contains 36 mg of vitamin C in each fruit.Vitamin C is good for hair, skin, immune system and body weight balance and is also a great vitamin for your digestive system.Vitamin C helps regulate the intestines and improve the absorption of nutrients from other foods.It is better to meet the daily needs of vitamin C through fruit, because the drug is made of some chemical versions of vitamin C that can reduce the absorption of nutrients from other foods.
Tangerine has only 35 calories in each fruit.Like most fruits, tangerines contain free fat and antioxidants, which can help slow down the aging process.Tangerine contains full vitamins and minerals very little calories, so it is extremely suitable for diet.
Tangerine contains beta-carotene, a form of vitamin A good for eyes, heart and skin.It is also a powerful antioxidant.Eating a tangerine per day will help you meet the daily needs of vitamin A.
How to make citrus jelly
Peel the tangerine, split into citrus, pick up tangerine fibers if any.Prepare sugar, jelly powder.
How to make citrus jelly
Put 500ml of water in the pot, add sugar and jelly powder to stir until dissolved.Then drop tangerines.
How to make citrus jelly
Turn on the stove to boil, turn off the heat immediately, otherwise tangerines will be crushed.
How to make citrus jelly
Pour jelly into a bowl or mold.To cool completely, use a sealed food to put in the refrigerator cooler for at least 2 hours.
How to make citrus jelly
After 2 hours, jelly has been freezing you can easily remove it out of the mold.
How to make citrus jelly
At this time you cut the pieces to eat and enjoy.The slightly sweet, cool and fragrant jelly of citrus is very attractive.The New Year days of eating a lot of fish meat with tangerine tangerines are not equal.
Note: You can change the fruits that you want not to be oranges and tangerines.
The ratio of sugar and water you keep the same, 500ml for 25 - 30g jelly jelly powder!
Wish you success and delicious!